Monday, November 14, 2011

Sauteed Spinach and Garlic: Unbelievably scrumptious & simple!

If you've ever wondered what to do with a bunch of fresh spinach, look no further.

Tonight I made sauteed spinach and garlic, and IT WAS UNBELIEVABLY DELICIOUS and only took about 10 minutes. I had made it previously, but the following simple recipe (see link) was so good that my toddler was scarfing it down at lightning speed. In fact, she ate so much I had to cut her off!

All you need is a tub of spinach, olive oil, garlic, salt and pepper. Try it and lemme know what you think! You won't be disappointed! :) Here's the recipe: Garlic Sauteed Spinach.

2 comments:

  1. You know, what this was pretty darn good. And, it goes well on pizza too! Pizzly and I added a bit of parmesan cheese to it, threw it down over a nice home made pizza crust with olive oil and ranch dressing, and it made an awesome dinner for Mama Bear to enjoy when she came home.

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  2. On pizza! That is a brilliant idea! I'm totally doing that sometime soon! Thanks!

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