tag:blogger.com,1999:blog-1863032776505827224.post7962056643676900205..comments2011-12-13T14:39:41.541-08:00Comments on The Katy Beet: Baked Tofu Bites: You Know You Want Some!Katyhttp://www.blogger.com/profile/14408011080137478837noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1863032776505827224.post-82741554828230411652011-11-07T21:45:47.536-08:002011-11-07T21:45:47.536-08:00Hey Sarah, I think probably cold, but I imagine it...Hey Sarah, I think probably cold, but I imagine it'd be good either way. <br />One mistake I made was that I made the chunks a little too small (which made them too hard/chewy from the baking process). They'd probably be best cooked in 1" cubes (which then AFTER cooking could be cut and still remain soft).Katyhttps://www.blogger.com/profile/14408011080137478837noreply@blogger.comtag:blogger.com,1999:blog-1863032776505827224.post-67558458837874650842011-11-07T20:54:30.372-08:002011-11-07T20:54:30.372-08:00I'm going to try this! Just curious - when yo...I'm going to try this! Just curious - when you serve leftovers to your toddler, would you warm them up or serve cold? <br /><br />-SarahAnonymousnoreply@blogger.com